File Name:Fast Food Diet
Posted By:Mary Donkersloot
Published on 1992-04-15 by Simon and Schuster
ISBN-10:0671754467
Status : AVAILABLE Last checked: 10 Minutes ago!
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Book Summary
A nutritional consultant and dietitian explains how to rate the cholesterol and fat content of foods at all major fast-food restaurants, offering tips on the best choice in takeout foods, deli items, and frozen-food selections
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